You can even sprinkle powdered sugar or sea salt on top. You can mix-in white chocolate chips, marshmallows, or caramels. There are some variations of this easy fudge recipe that you may like to try. Nuts – Walnuts, pecans, pistachios, and almonds are the most common nuts used in fudge.Then sugar is added to sweeten it making it sweetened condensed milk.
This thickens the milk making it what we call evaporated milk. Ingredients can (14 oz) sweetened condensed milk (not evaporated) bag (12 oz) semisweet chocolate chips (2 cups) oz unsweetened baking chocolate, chopped, if. US Customary Metric 1/2 cup unsalted butter 4 cups milk chocolate chips (about 2 bags) 2 cans sweetened condensed milk (14 ounce. Sweetened Condensed Milk – Sweetened condensed milk is a very thick, very sweet mixture made from condensing milk by removing the water from it by cooking it away.I usually use a bag of semi-sweet chocolate chips! Chocolate chips – You can use any chocolate you like, semi-sweet, milk chocolate, dark chocolate, bittersweet chocolate.Be mindful of labeling it and keeping the adult version away from kids.Ingredients for Microwave Fudge with Condensed Milk Use 1/4 cup of of Limoncello, Amaretto, whiskey, rum, or Baileys, to spike your fudge.Almond, lemon, lavender, orange, coffee, and coconut add a special flavoring to the fudge. Experiment with different flavoring oils and extracts.Try peanut butter chips with Reese's Pieces, white chocolate and pretzels, white chocolate and tart cherries, or dark chocolate with crunchy coffee beans. Combine almonds and coconut to make Almond Joy fudge, or white chocolate chips and mini Oreo cookies to make cookies and cream fudge. Add other ingredients like nuts, dried fruit, coconut flakes, candy pieces, or crushed pretzels.Add the dark mixture to the greased pan, top with the white and make a swirl using a knife. Make half of the batch with white chocolate chips and a half with dark chocolate chips.Stir in the vanilla and salt (if using), then pour into the baking tin. Stir until fully melted then continue to cook over low, stirring often until it thickens and bubbles just start to appear - 5-6 minutes. When the butter dissolves, keep a timer for 15 minutes and keep stirring. Add milk, vanilla essence and condensed milk. Place a heavy bottomed skillet over medium flame, add butter and brown sugar. Stir to combine and continue stirring, almost constantly, until all the chocolate is melted and the fudge starts to come together. Add the condensed milk, chocolate and butter to a medium heavy based saucepan over low heat. Line rectangular pan with parchment paper and butter it. Add the chocolate chips and sweetened condensed milk to a medium sized non-stick saucepan and heat over medium low heat. Replace the chocolate chips with butterscotch chips and add a few drops of apple, cinnamon, or maple extract to make a fall-inspired fudge. Line an 8x8 dish with parchment paper and set aside.Replace the chocolate chips with peanut butter chips and before chilling it in the fridge, add some chocolate chips on top.Replace the chocolate chips with white chips, add a few drops of natural orange food coloring and decorate with black fondant pumpkins or bats for a Halloween treat.Replace the chocolate chips with white chips, and decorate with green and red sprinkles or crushed candy canes for a Christmas-inspired fudge.Remove from heat and add the butter and vanilla. Cook until the mixture reaches 234-degrees or forms a soft ball in cold water. Once the mixture begins to boil, stop stirring and add your candy thermometer to the side of the saucepan. In a large microwave-safe bowl, combine the chocolate chips, condensed milk, and butter. Turn the heat on medium-high and continue stirring until the mixture begins to boil.
Heat over medium heat, stirring constantly, until chocolate chips are melted. Here are just a few ideas to modify the flavor and appearance: Prepare an 8 x 8-inch pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray, or greasing it lightly with cooking oil. Add sweetened condensed milk and chocolate chips to a saucepan. There are so many different ways in which you can customize this fudge.
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